Ragi Toor Dal Ribbon Pakoda

Details:

1. Prep in 15 minutes
2. Cooks in 60 minutes
3. Total in 75 minutes
4. Makes: 20 Servings

Directions:

Step 1:- Add everything in a mixing bowl except oil and mix well.

Step 2:- Add water little by little, gather together to form a soft dough.

Step 3:- Take Ribbon Pakoda disc & insert it.

Step 4:- Fill it with dough.

Step 5:- Heat oil, press it in heat oil.

Step 6:- Flip over and cook, when bubbles ceases, then remove.

Step 7:- Remove and drain in tissue paper.

Step 8:- Break into pieces and serve as a snack with hot Filter Coffee.