Peanut Butter Bites

lazy Eco Jivan Peanut Butter Bites



1. 3/4 Cup GAIA Multigrain Oats or Quaker Oats(i used multigrain oats)
2. 1 1/2 Tblspn Maple Syrup or Honey(i used maple syrup)
3. 3 Tblspn Peanut Butter
4. 1/2 Cup Milk Chocolate Chunks

Method Of Preparation


1) Add multigrain oats to a blender jar & blend into a fine powder.
2) To the same blender jar add peanut butter & maple syrup. Blend until everything is combined well.
3) Take a small amount of mixture in your hand & make it into a round shape ball (if the mixture is not holding shape add 2-3 teaspoons of extra peanut butter & if it is sticky just apply little butter or ghee to your palms).
4) Place them in a plate & keep aside.
5) Bring about an inch of water to a boil in a sauce pan on a medium flame, place milk chocolate chunks in a stainless steel bowl & place it over boiling water without touching it.
6) Stir chocolate until melted.
7) Turn off the flame, dip each peanut butter ball in the melted chocolate & lift it out with a spoon.
8) Tap off all the excess chocolate & place it on a plate lined with baking paper or butter paper.
9) Refrigerate until it sets completely about 15 minutes.
10) Serve peanut butter bites after it sets.

Cuisine By


Sushma Lingala

Eco Jivan Recipe Contest Winner

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