Baked Bajra Dhebra Canepes with Peanut Hummus

lazy Eco Jivan Baked Bajra Dhebra Canepes



For Dhebra:
1. 1/2 cup Bajra flour
2. 1/3rd cup Whole wheat flour for binding
3. 1 1/2 tbsp olive oil
4. 2 tbsp Sumac powder
5. 1 tbsp chilli flakes
6. 1/2 cup nicely chopped spring onion green part only
7. 2 tbsp nicely chopped fresh corriender
8. 1/2 tsp turmeric powder
9. 1 tsp crushed flex seeds
10. 1 tsp ginger powder
11. Salt as per taste
12. 1/2 cup yogurt use as needed

Ingredients for Hummus:
13. 1/2 cup soaked Chickpea( overnight)
14. 1/2 cup pea nuts
15. 2 to 3 garlic chopped cloves as taste
16. 1/2 tsp roasted cumin seeds powder
17. 1 lemon juice
18. 1 tsp Sumac powder
19. Salt as per taste
20. 1/2 tbsp olive oil

Method Of Preparation


Method For Dhebra:
1.Take Bajra flour, wheat flour, some olive oil , sumac powder, salt as needed,chilli flakes, chopped spring onion and corriender, ginger and turmeric powder, crushed flex seeds in a mixing bowl and mix well
2. Now add yogurt little by little and knead a semi solid dough
3.Grease some oil over it and cover it for 10 mins
4.After 10 to 15 mins roll the dough, and cut The optional size canepes with cookie cutter and place in already greased baking dish and baked this in preheated oven for 20 to 25 mins or till it’s cook.
5.Meanwhile boil the soaked chickpea in pressure cooker for 3 to 4 whistle, when pressure left transfer the chick pea in a bowl, and remaining water of boiled chickpea in freezer to freeze
6.Dry Roast the peanuts and transfer in mixer jar and make fine smooth paste
7.Now add chopped garlic, lemon juice, salt, roasted cumin seeds powder, boiled chickpea and some chilled water of the remaining water boiled chick peas, (which is already kept in freezer), and some oil
8.Now blend all and make fine smooth paste, when done left out and add remaining oil
9.Now arrange the baked Bajra Dhebra canapés in a serving plate, place a dollop of Peanut hummus, pour some olive oil, topped with sprinkle some sumac powder and fresh corriander serve.

Cuisine By

lazy Eco Jivan Baked Bajra Dhebra Canepes

Uzma S Khan

Eco Jivan Recipe Contest Winner

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